This free French e-book presents the botanic
description of the mushroom, its history and its
medicinal uses together with the description of the
different edible mushrooms and picture to help you
recognize them. You will find recipes divided in
sections such as: salads, beef, fish, sauces, etc.
You can contribute to the content of the ebook by
using the contact form at the end. You will find
information about choosing, caring and preserving
your mushrooms as well as many recipes using
mushrooms as the main ingredient. Information about
dried mushrooms can also be found within the ebook.
You can also test your knowledge by taking the quiz

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